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Koi are a variety of the common carp (Cyprinus carpio) and are a popular fish to keep in ornamental ponds due to their bright colours and patterns. Koi carp were first bred in Japan in the 1700s by rice farmers and were seen as a symbol of luck, good fortune, and prosperity. These fish live an average of 50 years, with the oldest known one.


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Koi are a beautiful type of decorative fish that are becoming more and more common in home aquariums. When lined up next to the average carp, they can look quite the same to those unfamiliar with the species. But did you know that the koi fish actually descended from the carp? Not only that, but this is a fairly recent development, too.


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Koi were introduced to the world in 1914 at the Tokyo Agricultural Exhibition, where the farmers first brought their colored carp for public display. Today's koi have 15 different major varieties, including the doitsu (Japanese for "German"), a scaleless variety of koi, and the long-fin or butterfly koi, with long flowing fins and ruffled.


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The beautiful butterfly Koi or American Koi is one of the hardiest and social Koi breeds sold by Blue Ridge fish hatchery. The scientific name of Dragon Koi is Cyprinus carpio that belongs to the family Cyprinidae. Butterfly Koy is famous for its signature, long-flowing fins that are graced with dozens of rays of cartilage that support the longer fins and radiate outwardly, bringing blissful.


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The koi carp is a popular pet because it is easy to care for and has a peaceful disposition. However, there are some conservation concerns associated with the koi carp. One worry is that the demand for koi carp could lead to the over-fishing of wild populations. Another concern is that koi carp could escape from captivity and establish.


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Koi, the Japanese word for carp (which also serves as a homophone for "affection"), is a shortened form of the Japanese word nishikigoi, which means "brocaded carp.". Ornamental carp, or koi, swimming in a pond in Japan. Carp with Wisteria, Triptych, koi (ornamental carp) depicted in colour woodblock prints by Tsukioka Yoshitoshi, 1889.


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Another notable difference between the koi and the carp is the size. Since the koi has been developed under ideal conditions, it tends to be larger than the common carp fish. On average, the koi tends to grow up to 28 inches while the common carp usually grows only up to 27 inches. However, common carps can grow bigger than some koi.


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Painting by Ellen Edmonson. The Eurasian carp or European carp (Cyprinus carpio), widely known as the common carp, is a widespread freshwater fish of eutrophic waters in lakes and large rivers in Europe and Asia. The native wild populations are considered vulnerable to extinction by the International Union for Conservation of Nature (), but the species has also been domesticated and introduced.


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Kohaku are a white Koi with red markings and perhaps the best known and most popular koi carp variety. They can be Doitsu (scaleless), plain or Gin Rin. The beauty of the Kohaku is there is so many different patterns the red can take that there is always a Kohaku everyone likes. The red is called Hi and has good crisp edges.


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Koi. In Japan, the term Koi is used for ordinary carp fishes and the term "Nishikigoi" is more accurate if you want to refer to domesticated ornamental carps. Koi was however the word that managed to make its way in to the English language, and the international name for this type of fish is therefore Koi. Koi keeping did not really catch.


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Common carp have brown gold bodies, while koi fish have exotic color patterns. Common carp usually carry out their life cycle in the wild, whereas koi fish are a popular pet. Koi fish are carp that have been selectively bred over centuries. Wild koi fish migrate large distances to find the perfect spawning grounds.


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In the world of koi, it refers to Kohaku, Taisho Sanshoku, and Showa Sanshoku. These three are the most important, popular, and award-winning breeds of koi because of their long reputation for having the best color, size, and shape. Kohaku are one of the oldest and most popular breeds of koi fish available.


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The Blue Koi fish specifically is a type of Japanese Koi that originates from eastern Asia in Japan. All of the Koi fish we see today descended from Amur carp, which is a type of cyprinid fish found in Asia. These Amur carp lived in the Aral, Black, and Caspian seas before later being farmed in China as a source of food by rice farmers.


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The 22 Main Types of Koi Carp. Kohaku, meaning red and white, the first ornamental Koi variety to be developed. Taisho Sanke, which is similar to the Kohaku, but also has small black markings. Showa Sanke, a black Koi with red and white markings. Tancho, a Koi variety with a single red patch on the head. Chagoi, meaning color of tea, which can.


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Koinobori鯉のぼり, meaning carp streamer in Japanese, are carp -shaped windsocks traditionally flown in Japan to celebrate Tango no sekku (端午の節句), a traditional calendrical event which is now designated as Children's Day (子供の日, Kodomo no hi), a national holiday in Japan. [1] Koinobori are made by drawing carp patterns on.